Yumame skewers
20 min
Servings
2 as a main portion or 6 snacks
Difficulty
Simple
Ingredients:
| Yumame flavour forest | 1 pack |
| Satay sauce (see recipe) | 200 G |
| Siracha sauce | 80 G |
| Spring onion | 3 piece |
| Fresh chili | 1 piece |
| Crispy onions | 20 G |
| Wooden skewers | 6 |
Directions
Take 1 x 180g pack of Flavour forest.
Finely slice the chilli and spring onion and have the crispy onions and sauces on hand.
Cook the flavour forest to your own preference, cut each piece into four.
We used 2 pieces per skewer and garnished as we saw fit with the remaining ingredients and encourage you to do the same.