Garlic roasted potatoes
10 min
Servings
1
Difficulty
Simple
Ingredients:
| New potatoes | 1 kg |
| Garlic cloves | 150 g |
| Thyme | 20 g |
| Olive oil | 100 g |
| Salt and pepper |
Directions
- Wash the new potatoes, try to select ones of a similar size.
- Place everything into a roasting tin in a pre heated at 180c roast for 20 minutes.
- Then shake and roast for a further 10 minutes or until cooked, drain the excess oil and check seasoning.
- The thyme crisps and roast garlic make for a nice garnish.